Have fun with hands-on food science activities!  As a food scientist, you’ll investigate some of your favorite foods and learn how they provide the nutrients your body needs for energy. What makes foods taste the way they do? How do they react differently when combined with other foods or exposed to heat or cold? You’ll also learn about the health benefits of food along with some kitchen safety tips so you can keep cooking at home.

Recommended for students entering grades 2-5.

Camp drop-off takes place between 8:00-9:00 a.m. Camp pick-up takes place between 4:00-5:00 p.m.