Ellington’s offers exciting, fresh, three-course menus. Price of a full meal is $10.00 including beverages and tips. Reservations are recommended. Menu options for this date include:
Roasted Garlic and Shallot Potato Soup with Cheesy Croutons
A traditional potato soup with an explosion of flavor with crispy baguette slices smothered in Bleu and Parmesan cheese as the perfect addition to this warm hearty soup. Garnished with a sprig of Thyme.
Reveillon Salad with Dijon Vinaigrette (Vegetarian)
A light salad with butternut squash, raisins, and homemade Dijon vinaigrette over a bed of mixed greens finished with a sprinkle of pumpkin seeds.
Chicken Cordon Bleu with a side of Haricots Verts and Oven-Baked Herbed New Potatoes
Breaded chicken breast stuffed with mozzarella and prosciutto. Served with a side of French green beans and oven roasted potatoes seasoned to perfection.
Tempeh and Wild Mushroom Fricassee with red pepper flakes on a bed of Buttered Egg Noodles (Vegetarian)
Tempeh combined with four types of mushrooms united with an array of herbs and spices a top a classic take of buttered egg noodles. Garnished with creamy sour cream and a slice of roasted red pepper.
Late Harvest Riesling Sorbet with Peaches
A refreshing Riesling sorbet served with peaches with an invigorating lemon curl and mint leaf.
White Chocolate-Cranberry Crème Brûlée
A decadent take on the traditional Crème Brûlée with a hint of white chocolate and cranberry topped with cranberries and a white chocolate design.
A classic mix of French cheese; Brie, Cheddar, and Bleu with fresh red grapes.
Pepsi Products: Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Lipton Brisk Tea, Lipton Raspberry Tea, Coffee- Regular and Decaffeinated, Hot Tea Selections
Pinot Grigio- $4.50 per glass
Merlot- $4.50 per glass
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